Meal Mondays: Homemade Granola

Homemade granola

Homemade granola

I can’t emphasize how easy this is!!  Also how delicious.  Once you finish you can sprinkle it on yogurt, put it in smoothies or eat it plain by itself.  I like to eat mine as cereal.  PACKED with chocolately goodness!!!

ENJOY!

Ingredients:

1/2 cup rolled oats

1/4 cup shredded unsweetened coconut

1/8 cup chopped almonds

1/8 cup raisins

1 teaspoon vanilla extract

1/8 teaspoon salt

1 tablespoon honey

1/2 teaspoon olive oil

1/2 tablespoon unsweetened cocoa powder dissolved in 1 tablespoon hot water

Tools:

Bowl

Parchment paper

Spoon

Cookie sheet

Preparation:

Preheat oven to 325 degrees Fahrenheit and line cookie sheet with parchment paper.  Place all ingredients in mixing bowl and mix well until well blended and everything is covered by the chocolate.  Cook for 15 minutes.  Stir around and turn over and cook for another 10 minutes.

Homemade granola

Blend granola well

 

Remove from oven and let cool completely.

Let granola cool completely - Homemade granola

Let granola cool completely

Place in an airtight container.  DONE!

Let me know if you make it and how it turned out.

Do you have a delicious recipe you would like to share? 

Please leave in comments and I might feature here!

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